Double-Handle Cast Iron Wok, with Easy-to-Clean Anti-Scalding Handle, Non-Stick Pan with Thickened Round Bottom Large Iron Pots for Household Use,40CM

Specification:Product Name: WokMaterial: ironFunction: CookingSpecifications: 34CM, 36CM, 38CM, 40CM, 44CM, 46CM, 51CMFeatures: safe, uncoated, deep ironApplicable to: Applicable to gas stoveMaintenance and use:The desired pot temperature is reached when the heat is reduced. Overheating can cause damageDo not heat an empty pan or let it boil dryDo not put the hot pan in cold waterDo not use metal or nylon scrubbing pads for washingWipe dry immediately afterNotice:1: Due to the manual measurement of product size, there is an error of 1-3cm, please refer to the actual size​​!2: The product is taken in kind, and the chromatic aberration is caused by different light, angle, display, etc. Please understand!Package:1x wokIf you have any questions, please feel free to contact us. We will provide you with satisfactory service with full enthusiasm.∫

• Cast iron woks provide enough size for many recipes, and cooking with woks is a quick and easy way to prepare food.
• Easy to clean: clean the iron pot without using detergent, clean it with hot water with a hard-bristled brush, and completely dry it.
• Iron supplementation: When the temperature is high, a small amount of iron in the wok will penetrate into the food, so it plays a role of iron supplementation.
• You can use less oil: after using an iron pan for a long time, a layer of luster will naturally appear on the surface, which is basically equivalent to the effect of a non-stick pan.
• Strong heat storage capacity: thick technology, good heat preservation effect. Make the food taste better and keep the original flavor of the food.