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The Food and Cooking of Mexico, South America and the Caribbean: Explore the vibrant and exotic ingredients, techniques and culinary traditions, with ... recipes and over 1000 colour photographs
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Product details
| Management number | 233602713 | Release Date | 2026/06/27 | List Price | US$13.94 | Model Number | 233602713 | ||
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The fascinating history and culture of teh region is explored in the book's introduction, which is peppered with intriguing facts about each culinary influences and traditions. Read more
| ISBN10 | 0754815838 |
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| ISBN13 | 978-0754815839 |
| Language | English |
| Publisher | Anness |
| Dimensions | 9.36 x 1.41 x 11.98 inches |
| Item Weight | 5.46 pounds |
| Print length | 512 pages |
| Publication date | August 4, 2005 |
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